February 12, 2012
By Harriette Halepis
Handing out cans of soup to the homeless has gone high-tech with a little help from GPS tracking systems. Food banks across the United States have begun to track food donations using GPS trackers in an effort to make food delivery more efficient.
Food Banks & GPS
While canned foods and frozen foods are certainly welcome in any food bank, many food bank managers are trying to provide healthier meals for those in need. By collecting unsold fresh meat from butchers, vegetables from farmers, and other healthy staples from community members, food banks have discovered a way to help diminish hunger in a healthier fashion.
The only problem is that delivering fresh goods within a large city such as New York City or Chicago can prove to be difficult – this is where GPS tracking comes in. By mapping efficient routes, making sure that all people are reached, and tracking the speed of delivery trucks, food can be quickly dispersed throughout large cities.
This type of food plan is already in place in many large cities, and it’s proving to be a very fast way to send healthier foods to the downtrodden. The rest of the world seems to be on a raw food, local food, slow food kick, so why shouldn’t people who need food the most be able to live healthy lives? Well, with the help of GPS tracking technology, a healthier life (no matter what your income may be) is now possible.